Dahi Bara Chaat Masala
Flavorful Spice Blend for Lentil Dumplings in Yogurt
Product Description:
Shan Dahi Bara Chaat Masala is a zesty and aromatic seasoning mix designed to enhance the flavor of traditional lentil dumplings soaked in yogurt. This balanced blend adds the perfect tangy kick to your favorite street-style snack.
Packaging:
Net Weight: 50g
Ingredients:
Red Chili, Paprika, Salt, Coriander, Black Pepper, Cinnamon, Bay Leaf, Cumin, Brown Cardamom, Clove, Long Pepper, Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide (Anticaking Agent)
No Preservatives – No Artificial Colors
Allergy Information: May contain traces of Sulphite, Sesame, Mustard, Gluten, and Tree Nuts.
Nutritional Facts
Serving Size: 2g
Servings per Container: 25
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | 5 | – |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | – |
| Cholesterol | 0mg | 0% |
| Sodium | 290mg | 12% |
| Total Carbohydrates | 1g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | – |
| Protein | 2g | – |
| Vitamin D | 0mcg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet.
Cooking Recipe
Ingredients Required (for 50g Masala):
-
White Lentils (Dal Mash): 1 cup (200g), soaked for 3 hours
-
Rice: 3 tbsp, soaked for 15 minutes
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Baking Soda: 1 tsp
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Green Chilies: 2–3 medium, finely chopped
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Fresh Onion Paste: ½ cup
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Fresh Coriander (Cilantro): 2–3 tbsp, finely chopped
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Ginger Paste: 2 tbsp
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Garlic Paste: 2 tbsp
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Shan Salt: 1 tsp
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Sugar: 1 tbsp
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Yogurt: 1kg, whipped and sieved through muslin
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Cooking Oil: As needed, for deep frying
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Papri (crisp crackers): 1 cup, crushed
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Shan Dahi Bara Chaat Masala: 3–4 tbsp
Steps of Cooking:
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Drain soaked lentils and rice. Blend with baking soda, onion paste, ginger, garlic, and Shan Salt to make a coarse batter. Stir in chopped chilies and fresh coriander.
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Heat oil. Drop spoonfuls of batter into the oil and fry on medium heat until light golden. Remove and let cool.
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Re-fry the dumplings until deep golden brown. Soak in lukewarm water for 5–10 minutes, then gently squeeze out excess water.
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Mix sugar into the yogurt. Spread half the yogurt in a serving dish, place dumplings over it, and pour remaining yogurt on top.
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Garnish with crushed papri and generously sprinkle Shan Dahi Bara Chaat Masala. Serve chilled.
Shipping & Delivery Policy
At Food N Cart (FNC), we are committed to delivering your orders quickly and reliably.
🕒 Order Processing
2 to 3 business days for order processing due to high demand.
daily, excluding weekends and public holidays, in coordination with our shipping partners.
🚚 Shipping Options
Delivery within up to 6 business days after dispatch.
Delivery within up to 3 business days after dispatch.
Note: Shipping timeframes begin once your order has been processed—not at the time of purchase.
⚠️ Delivery Disclaimer
FNC is not liable for shipping delays due to circumstances beyond our control, including but not limited to:
We partner with trusted courier companies to ensure safe and timely delivery, but on-time delivery is not guaranteed in the above situations.
Contact Us
If you have any questions about your order or shipping, feel free to contact us:
📧 Email: foodncart@gmail.com
📞 Phone: +1 (240) 656-4930
Return & Refund Policy
At Food N Cart, we want you to be fully satisfied with your purchase. If you are not happy with your order, you may return eligible items within 30 days of the purchase date for a full refund, excluding shipping costs.
Return Eligibility:
10 business days of receiving your Return Merchandise Authorization (RMA) number.
Defective or Damaged Items (DOA):
If your item arrives dead on arrival (DOA) or defective, we will gladly offer a replacement, subject to product availability. Please contact us immediately upon receiving the product so we can assist you quickly.
Important Notes:
How to Contact Us
If you have any questions, concerns, or would like to request a return, please email us at:
📧 foodncart@gmail.com
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